Words & Banter

Tied In A Knot … And Love It

Photo by bhofack2 on iStock

They're usually shaped like hearts, which seems appropriate since I'm in love with them. Always have been, always will be. And I'm an equal opportunity pretzel lover, enjoying both soft and hard ones, although I admit I'm partial to a hot, straight out of the oven, pretzel. Which is why when I visited the Farmer's Market in Philadelphia (Pennsylvania is the pretzel-making capital of America) a few years ago, it was like pretzel nirvana, although I refuse to publicly admit how many soft pretzels I ate that day.

So, how do I explain my pretzel obsession? I'm not sure I can, although one of my earliest memories of New York City (Black and I grew up on Long Island, about a 35-minute train ride from the City) is of the soft pretzels sold on almost every street corner. Depending on the vendor, the outside can be soft or crunchy, different amounts of salt, and sometimes cold, sometimes warm, yet rarely hot. But always huge and satisfying. And although I've tried various topping, I prefer mine straight up, hold the mustard. (On the rare occasion Black eats a pretzel, she even rubs off all the salt!)

Black would be more than happy to explain the business reasons behind the introduction of hard pretzels, but I'm more interested in taste testing pretzel shapes such as pretzel crisps, which are perfect for people who prefer thinner pretzels but not sticks. But my all-time favorite hard pretzel was introduced to me by a good friend (thank you, Bernie!) and is aptly named Unique product, Pretzel Shells. They're hollow, light, and extremely crunchy. But be warned! It's almost impossible to have just a handful.

However, I can't think about pretzels without remembering the "pretzels in the pantry" story,


Several years ago, Black and I were working from her beautifully decorated high-rise when I became hungry, so went into her pantry. It's truly magazine-worthy, as everything's in matching clear canisters (it's like an ad for The Container Store) with food artistically displayed based on their colors and textures. (No, I'm not kidding!) And before Black could stop me, I scooped up a handful of pretzels, and as I began munching on them there was a sickening taste and one word immediately came to mind … RANCID! Only Black would think of pretzels as a decorative item.

So why all this reminiscing about pretzels? Well, it's National Pretzel Day! And although I could easily commemorate the day by simply grabbing a bag of pretzels from my pantry or venturing out to my local mall to get a fresh soft pretzel, I'm considering doing something I've never done,

I love pretzels. I love to bake. Yet I've never tried to make soft pretzels. So, what better way to celebrate National Pretzel Day? Although, I admit I'm a little hesitant. Not because they may not turn out good, but because they may turn out too good! Because, to a pretzel lover like me, a tray of freshly baked, hot, soft pretzels that could be devoured in the privacy of my home would be just too much of a temptation to pass up.
Photo by michaelmjc on iStock

No matter the reason for a garage sale – whether to get rid of things you’re not using anymore, an attempt to declutter, or estate sale “leftovers” – they can be about so much more than just “stuff”. And is why we’re rerunning one of Red’s favorite posts. Plus, Saturday’s National Garage Sale Day. (Yes, that’s a real thing.)



Black's HeadBlackassets.rebelmouse.io

Thanks for the accounting of your garage sale. But, given how many hours you spent preparing for it, and then the actual sale itself, did you calculate how much you“earned” on a $/hour basis?


red headred headassets.rebelmouse.io

No, all I know is that it seemed to take forever to go through everything in Mom’s house and decide what to keep, what to sell, what to donate. And what to trash. As far as the garage sale, I’ll give you your half the next time I see you.


Black's HeadBlackassets.rebelmouse.io

Keep my half. You did all the work. I did not even offer to help.


red headred headassets.rebelmouse.io

And that was a big help. Thank you.
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"Too Darn Hot" - Kiss Me Kate | Ann Miller (HD Print)

Regardless of why summers are getting hotter and hotter … they are. Which is miserable for everyone. But, don’t sweat it, we’re rerunning this post as a reminder of what you can do to make the heat just a little more bearable – for you and others. Plus, Red loves the movie clip …


red headred headassets.rebelmouse.io

I know everyone’s talking about the record-setting temperatures because everyone’s experiencing them, but I’m so tired of it being so damn hot out. Or, should I say “too darn hot,” in honor of one of my favorite all-time musicals, “Kiss Me, Kate”?


Black's HeadBlackassets.rebelmouse.io

You said it was worse when you lived in Hong Kong and Shanghai because there was little difference between day and evening temperatures and humidity. At least here, it cools off a little once the sun goes down.


red headred headassets.rebelmouse.io

But not enough. I know I’m getting older, so that doesn’t help, but the heat seems more oppressive, and I’m not only lethargic but cranky.
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Photo by Iam Anupong on iStock
This is a story Red loves to tell, so we’re rerunning it because it’s the start of summer and in honor of May being Skin Cancer Awareness Month – one of the most common, but preventable, types of cancer. But what does Red’s ”white pantyhose” have to do with the importance of protecting yourself from the sun (it’s as easy as applying sunscreen) and early detection?

I'll never forget the day. It was an "almost" ordinary day out on the golf course with my mom and dad during the heat of a Long Island summer. Now, if "Long Island" conjures up images of stately manors on the North Shore (think "Great Gatsby") or beachfront mansions in the Hamptons (think Robin Leach and his popular show "Lifestyles of the Rich and Famous"), you can put those out of your head. I'm not talking about some fancy country club golf course, just a regular public course.

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