Words & Banter

Black’s Coffee … Analogy

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It all started with a visit to Dunkin' (Donuts), which isn't an unusual event for me as I come from New York, and it has always been a part of my life (and explains why I struggle to call it by its "new" name). Even before I was old enough to drink coffee, I loved their donuts, and one of my favorite childhood memories is my dad coming home with a box of a dozen Dunkin' donuts (his favorite was the chocolate glaze and mine the Boston cream).

Now, fast forward to my recent visit to Dunkin', which didn't go as expected – on several fronts. But it had nothing to do with donuts. Rather, with coffee, which I drink all day long, although I'm very particular about how it's prepared. (I admit, that's an understatement.)


I like my coffee very milky. So much so that Black has been known to tell waiters and baristas that I like a little coffee with my hot milk and sugar. Or, technically, Splenda (or Splenda Stevia, if available), not that it really matters, as I'm one of "those people" who carry a stash in my handbag.

Well, this time, my usually wonderful Dunkin' coffee was, well, there's no getting around this, bitter. Not strong. Bitter. It was a rare event, but so disappointing, as it was one of those days when I had brought it home, wanting to savor it while working. I like to pride myself on being able to play "mad scientist" when coffee's too strong, knowing how to add enough extra milk (or if necessary, cream) and sugar to get it "just right".

I explained to Black (she might say, "whining") how this particular cup of coffee was beyond redemption as I can work with strong, but there's nothing much I can do with bitter. I figured she'd tell me to get over it and make a fresh pot at home but instead,

Coffee is like people. You can work with strong-minded, even opinionated, people, although you might have to try harder, be more patient, or be more creative. But, someone bitter is very different, and often difficult (maybe even impossible) to change. Without naming names, we both know people who fit that category. And, much like your cup of coffee, your only options may be to take it or leave it.
Photo courtesy of Red’s eldest daughter, Natasha

What does Thanksgiving have to do with shoes?! Or, the fact some of Red’s most memorable Thanksgiving celebrations happened when she lived overseas and introduced the holiday to friends, none of whom were American. But this column from 2022 is bittersweet for Black, as shortly after it ran, her good friend John passed away … yet the memories of Thanksgivings spent together – and of dear friends – live on. (But that still doesn’t explain the shoes …)


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At the risk of asking you a warm and fuzzy question, have you thought about what you’re most thankful for this Thanksgiving?


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Yes.


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I should’ve guessed that you’d take the question literally. Could you expand on that a little, or at least give me a hint?
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Background image by IlijaErceg on iStock

Take a moment and imagine not being able to read this sentence. Now, think about this … if you’re reading this, you’re doing something millions of Americans can’t.


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I’ll admit that I never realized how many people can’t read. It’s something I’ve always taken for granted. That’s until Black and I met someone doing something about it – Jackie Aguilera, now the Project Manager for the Mayor’s Office of Adult Literacy (Houston). Her focus wasn’t only on reading literacy but on “literacies” I’d never heard of, such as financial literacy, health literacy, and digital literacy. But it all starts with the ability to read.


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It is called functional literacy. Obviously, if you are reading this article, you are on the internet. Which has more information than anyone can possibly absorb (and is why news literacy is so critical). Now, imagine if you could not read. All that information … just sitting there. Available to others, but not to you.


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Books are my great escape. Always have been. So, I can’t imagine a life without them.
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Design by Sawyer Pennington, Underlying photo by Jon Tyson on Unsplash
It’s late October, and for most of us, fall is in the air, which is Red’s favorite season. (It might have something to do with all the pumpkin spice products.) Halloween, which has been “marketed” in stores for months, will soon be over. And Election Day, which has been headline news for what seems like forever, is just around the corner. So, why are we linking to an Independence Day column? And one from 2020, no less?


Because now is the time to decide what direction we want to take our country. RED & BLACK … A Time For Independence is about the spirit of independence. And four years later, we feel it’s very sad (and very scary) that our sentiments about our country’s leaders having the strength, courage, and conviction to be independent thinkers are still relevant. Maybe even more than ever before.