When there was an unprecedented time of need … food banks across America met it with an unprecedented response.
BANTER BITE BACKSTORY: Until Red & Black started taking some interesting detours, Red never thought about food banks and didn't understand everything that they do; and although Black did, it wasn't until the pandemic that she fully appreciated how many people face food insecurity (in 2021, it could be over 40 million people, including 13 million children).
Red's perspective changed when we started doing speaking engagements across the country for the Morgridge Family Foundation back in 2014-2015. Their conference not only attracted K-12 teachers but also educators teaching at organizations, such as food banks. At the Orlando event, we were introduced to Second Harvest Food Bank of Central Florida, and after a tour of its facilities and conversations with its innovative President and CEO and the Life Skills Education Manager, Red quickly realized how little she knew about food banks,
Who knew that food banks provided so much more than just food? Well, I certainly didn't! How was I to know they provided life skills classes (including learning about money) and taught technical skills to help prepare individuals for a successful career (not just a job) in the food industry? Which reminds me of that quote, "Give a man a fish, and you feed him for a day. Teach a man to fish, and you feed him for a lifetime."
Black, on the other hand, was already familiar with the Feeding America organization (approximately 200 food banks and 60,000 food pantries across the country), often being a lifeline for those in need. So, she wasn't surprised that when the pandemic struck, they were there on the front line as the need for food skyrocketed. But still, she was caught off-guard,
What I find disheartening is the number of people who were first-time food bank recipients – people who in the past might have been donors or volunteers. Just look at the pictures of the cars, some very nice cars, waiting in line for hours, hoping to get food for their children, their neighbors, and, possibly, themselves. We have not seen food lines in America since the Great Depression, and they are a frightening reminder of the devastation of the pandemic. Yet, at the same time, we are reminded how critical food banks are to the well-being of communities. And, dependent on the generosity of others.
If you feel that you've been fortunate during the pandemic, please consider reaching out to help others that are less fortunate by donating – money or time – to your local Feeding America Food Bank.
Two years ago, on MLK Day, Red learned the power and inspiration of the words of Dr. Martin Luther King, Jr. And the power of dreams. And as long as there's social unrest and social injustice in the United States (stop and think about the first word … as we’re supposed to be united), the more we can learn from him … as not only did he fight for equality for all, but his approach is proof of the power of peaceful protests.
For most of us, writing and delivering one powerful and/or inspiring thing would be a very difficult task. To be remembered for hundreds is truly amazing.
We grew up in New York, where bagels are almost sacred, but even though they may have started as a Jewish food in Europe, they’re now enjoyed by everyone everywhere (including Red and Black, but in very different ways) – why else would there be a National Bagel Day?
National holidays aren’t the time to count calories.
BANTER BITE BACKSTORY: We both agree that happiness has a hole in it, although one of us may only eat one bagel a year while the other tries to keep it to only one bagel when she does indulge.
Red admits that although she knows bagels aren’t a healthy choice, she’ll occasionally treat herself, not only because they remind her of growing up in New York when almost every town on Long Island had at least one bagel shop, but because she loves whipped cream cheese almost as much as the fresh, squishy bagel on which she smears it. And while she was a fan of both cinnamon raisin and onion bagels as a kid, the introduction of the “Everything” bagel was a turning point. However, her all-time favorite is technically not a bagel, as it’s a bialy.
On the other hand, it only takes one look at Black’s “selfishly svelte figure” to know that she has the willpower to resist bagels (including her favorite, sesame) as well as all the other carbs that she loves, but when it comes to National Bagel Day and the “health” issues of bagels, she has an interesting perspective,
Bagels are one of life’s true culinary pleasures, often tied to wonderful memories, so you cannot always measure their value in terms of nutrition. But, when it comes to healthy eating, it might be interesting to remember that bagel-cutting injuries are common and result in thousands of people having to go to emergency rooms or urgent care centers … so, celebrate carefully.
Another year and another National Clean Your Desk Day (yes, that’s actually a thing). So, is Red’s desk any better than the “disaster” it was last year? Well, believe it or not, it may not be perfect, but it’s significantly better. Is it because she finally listened to Black’s advice (see below) or somehow found a “secret” of her own? As it turns out, it was a combination of the two as Red discovered, even if the rest of her life isn’t “nice and neat” (that’ll never happen), she loves walking into her workroom in the morning and starting the day in a (somewhat) organized space, which provides the best motivation for keeping it that way. (Luckily, Black never brought up the science of messy desks.)
A day to clean up your desk?! It will take way more than a day …
BANTER BITE BACKSTORY: No one is immune from piles of paper, not even Black, the master of organization, but there’s a huge difference between a desk with a few small piles and some scattered papers (although her laptop’s keyboard needs serious cleaning) and Red’s “workroom” that usually looks like a tornado hit it.
Which is why Red rolled her eyes when Black mentioned today’s National Clean Your Desk Day, as it’d take her significantly more than a day to “clean up this mess,” but then she remembered Black’s advice on how to keep her piles (and piles) of paper under control and felt inspired. Red admits often feeling like she’s drowning in paper, but that’s because she lets the piles get out of control before reminding herself of Black’s very easy, straightforward approach to turning her mountains of paper into small manageable hills. And, significantly reducing stress along the way, because as Black points out,
Sometimes, it is more important to know what you are ignoring than it is to deal with everything in the piles.